At its most recent meeting, the European Commission’s Standing Committee on the Food Chain and Animal Health has adopted new European Guidance notes for the classification of food extracts with colouring properties. “This decision closes the remaining gap in the legislative regulations on Colouring Foods and paves the way for more transparency and consistency in […]
- Aramark’s Frank Gleeson Named European Industry Leader of the Year Frank Gleeson, president of Aramark Northern Europe, has been named the 2018 NACS European Industry Leader of the Year. The award, sponsored by Mondelēz International, was presented during the recent NACS Convenience Summit Europe in London. “I cannot think of a better leader to be recognised for this prestigious award. He has been one of the industry’s strongest advocates for [...]...
- McAleer & Rushe Recognised at the Irish Construction Industry Awards Gala Northern Ireland-based developer and contractor McAleer & Rushe has been awarded the prize for ‘International Project of the Year’ at the Irish Construction Industry Awards for Global Student Accommodation’s 1000-bed Catherine House scheme in Portsmouth. The awards, now in their fifth year, recognise companies which demonstrate excellence and innovation in Ireland’s construction industry. McAleer & [...]...
- Bord Bia’s 2018 Brexit Barometer Results The Minister for Agriculture, Food and the Marine Michael Creed TD has launched the Bord Bia 2018 Brexit Barometer, a comprehensive survey of 117 Irish food, drink and horticulture companies, representing 48% of the sector’s exporters to the United Kingdom. Over 100 senior industry representatives attended the launch in Bord Bia to hear the report findings. The purpose [...]...
- College Group to Construct New €10 Million Biofuel Facility in County Meath College Group is to invest €10 million in building a new renewable energy facility producing biofuel from used cooking oil and animal fats in north County Meath. The investment is supported by the Irish government through Enterprise Ireland. The new 25 million litre purpose-built plant will be set on a 47.5 acre site and will [...]...
- Irish Global Packaging Solutions Company Announces €27 Million Investment Zeus, the Irish-owned global packaging solutions company, has announced a €27 million investment in new premises in Dublin and the UK. The investment will also lead to the creation of 80 jobs. An investment of €15 million will see Zeus’ Dublin presence double in size to 250,000 sq ft, with the creation of 50 new jobs. Zeus [...]...
- Aramark’s Frank Gleeson Named European Industry Leader of the Year
- McAleer & Rushe Recognised at the Irish Construction Industry Awards Gala
- Bord Bia’s 2018 Brexit Barometer Results
- College Group to Construct New €10 Million Biofuel Facility in County Meath
- Irish Global Packaging Solutions Company Announces €27 Million Investment
- CRH Receives Regulatory Approval For $3.5 Billion Acquisition
Partner Logistics is assisting staff to reach their full potential by offering National Vocational Qualifications (NVQs) to help consolidate and develop existing skills into formal credentials.
Thirty four out of the forty members of staff at the Wisbech site are in the process of completing NVQs thanks to Partner Logistics’ investment in continuing professional development programmes.
Print Innovations returns to the NEC next February with co-located show Labelling Innovations, and the launch of Converting Innovations, bringing exhibitors out in force.
Opening its doors on 26 and 27 February 2014, Print Innovations has rapidly become Europe’s top print and packaging event as companies descend on the show to display their latest printing machinery, technology and techniques.
The show has […]
CAD Schroer challenged its staff members to cycle to work from April to October, encouraged by charity donations, which grew commensurate with CO2 savings. Staff in the UK, Germany, Switzerland, France, the Netherlands and the U.S. started their cycling campaign on April 11th. 50 cents per kilometre cycled in June/July went to a good cause, […]
Aspartame and its breakdown products are safe for human consumption at current levels of exposure, EFSA (European Food Safety Authority) concludes in its first full risk assessment of this sweetener. To carry out its risk assessment, EFSA has undertaken a rigorous review of all available scientific research on aspartame and its breakdown products, including both […]
Confectionery group Cloetta has signed an agreement to acquire Alrifai Nutisal, a leading Swedish company within dry roasted nuts. The acquisition is in line with Cloettas’s strategy to broaden its product portfolio within Munchy Moments.
“I am very happy to announce a significant step in to a new category in our home markets with the acquisition […]
Accolade Wines has appointed experienced wine industry executive John Ratcliffe as its chief executive officer. Over the past 11 years John has Ratcliffe been providing operational and strategic expertise to the boards of multinationals, major financial institutions, distributors, retailers and brand owners across the globe. Prior to this, he was the managing director of Seagram UK […]
Dairy Crest has starting consultation with employees and their representatives regarding the proposed closure of its Proper Welsh Milk dairy in Whitland, Carmarthenshire, which currently employs 31 people. Proper Welsh Milk was days from closure when Dairy Crest bought the business from the administrators in March this year, with the aim to maintain production and […]
KPMG has named Nestlé as one of the world’s top ten companies reporting on Corporate Social Responsibility. Nestlé is also the only food and beverage company to be among the top tier of firms analysed as part of KPMG’s 2013 Survey of Corporate Responsibility.
The survey, first published in 1993, assesses reporting by firms in 41 […]
Grain D’Or – part of the Fletchers Group of Bakeries – has completed a £4 million expansion of its food manufacturing facilities to increase production capacity by 40 per cent and enhance technical standards. The London-based company, which specialises in continental sweet bakery products and speciality breads, has converted three industrial units into a new […]
The second report of the Business Benchmark on Farm Animal Welfare has applauded Coop Group (Switzerland), Marks & Spencer, Arla Foods, Marfrig, Royal FrieslandCampina, Sainsbury’s, VION and Waitrose for the notable improvements they have made in their farm animal welfare related management and reporting approach over the past year.
The Benchmark report has been produced with […]
Emmi cheese has done incredibly well at the World Cheese Awards in Birmingham (UK) this year, winning a total of 15 medals, including three ‘Super Gold’ medals. Emmi’s range of cave-aged cheeses proved to be a particularly good hit too, winning five medals. Furthermore, Emmi was able once again to showcase its top-quality Gruyère range […]
Glanbia Ingredients Ireland, Ireland’s leading dairy ingredients company, is set to expand its milk pool by 100 million litres and processing capacity by 200 million litres with the €20 million purchase of Wexford Creamery. The acquisition has been agreed following the decision by shareholders in the farmer co-op, Wexford Milk Producers, which owns 70% of […]
Nestlé is encouraging more female coffee growers in Kenya to take up leadership roles in farming cooperatives as part of its commitment to scaling up its business-related activities to promote gender equality and education for women and girls. The company has launched a programme to train more than 1,000 women in better agricultural practices at […]
While low carbohydrate diets may have peaked around 2004, according to new research from Mintel, it seems they may be experiencing a resurgence in Europe. Indeed, Mintel’s research reveals new food and drink product launches with low carb claims inEuropehave doubled (+95%) between 2008 and 2013.
What is more, the most popular categories are those traditionally […]
The Vitafoods Europe Conference 2014, which takes place alongside Vitafoods Europe – the leading ingredients and raw materials event for the nutraceutical and functional food and drink industries – has extended its deadline for papers. Leading scientists, research teams and commercial managers from around the world are invited to submit papers by Friday 13 December […]
Kloosterboer, in collaboration with PAOP (Północnoatlantycka Organizacja Producentów), is to open a 30,000 tonne capacity cold store in the Polish port city of Gdansk. The cold store, which will be managed by Kloosterboer, will be in use by March/April 2014.
Kloosterboer Gdansk will feature its own EU veterinary inspection point as well as licenses for the […]
Diageo has been named ‘Britain’s Most Admired Company’ for the third time, and for the second consecutive year, in a peer review of corporate reputation run by leading UK business magazine Management Today. Diageo is one of only two companies to receive the prestigious award three times since 1994. In addition to winning the overall […]
Helped by the good summer weather but hindered by continued consumer caution, Greene King, the British regional brewer and pub operator, has increased revenue by 5.2% to £595.4 million and operating profit before exceptional items by 3.7% to £127.2 million for the 24 weeks to 13 October 2014. Profit before tax and exceptional items rose 5.7% […]
Meadow Foods, the UK’s largest independently owned dairy group and leading supplier of milk based dairy ingredients to the food industry, will be increasing the price it pays for milk by +0.3ppl from 1st January 2014. This will take the company’s standard litre price to 32.55ppl. The price increase will be added to the flat […]
FANUC Robotics UK has launched a new universal palletising robot that boasts best-in-class speed, payload, energy-efficiency and reach. The M410-iC/185 is the first of a new generation of palletising robots that combines FANUC’s proven 99.99% reliability with tangible improvements in performance, allowing food and beverage manufacturers to palletise heavier loads faster and stack pallets higher.
The confectionery combination of almonds and chocolate is gaining tremendous momentum with consumers and capturing the attention of manufacturers worldwide. Over a five-year period (2007–2011), confectionery product introductions with almonds jumped an impressive 113 percent. Thirty three percent of the global almond introductions in 2012 occurred in the confectionery category.
Research shows that including almonds in […]
Dawn Meats has accepted its fourth sustainability award in three weeks when it was recognised with the Process Award at the IBEC Environment Awards 2013. This latest award further cements Dawn Meats’ position as Ireland’s most sustainable meat processor.
The Process Award recognises Dawn Meats as a pioneer in the development and implementation of sustainable production […]
Andrew Cracknell will be joining Noble Foods as chief executive from 14th January 2014, as replacement for Peter Thornton, who is stepping down after over five years at the group. Noble Foods is the leading supplier of fresh eggs to the major retailers in the UK and has also widened its portfolio into the premium […]
One of Ireland’s largest on-trade wholesalers with a heritage that spans 150 years, Britvic Licensed Wholesale, is undertaking a large scale repositioning programme which includes rebranding the company to Counterpoint and rolling out a new model of customer engagement for the licensed trade.
As part of this repositioning, Counterpoint has announced the creation of 20 new […]
Manufacturing dairy products is energy intensive. Most of the energy Emmi currently consumes comes from the fossil fuel natural gas. One of the Swiss dairy company’s stated aims is to use lower carbon alternatives where possible.
A forward-looking solution has been developed by the Landquart site, which specialises in manufacturing raclette cheese, and local waste management […]
Early adopter of PDX Reactor cooking technology, Larco Foods, is reaping the rewards of its investment. Since installing the PDX Reactor system the Dutch company has achieved some incredible results reducing production time and energy consumption for its soups and ready meals whilst increasing product quality and significantly improving business performance.
The success of the PDX […]
Glanbia plc has announced the appointment of Mark Garvey as Group Finance Director and a Director of the Board. Mark succeeds Siobhan Talbot, who has taken up the role of Glanbia Group Managing Director.
Mark joins Glanbia from Sara Lee Corporation where he was Executive Vice President & Chief Financial Officer until 2012. Sara Lee, a […]
The board of Mondelez International, the global snacking and beverages group, has approved an increase of $1.7 billion in the company’s current share repurchase program. The company is now authorized to repurchase up to $7.7 billion of Mondelez International Class A Common Stock through 2016, up from the previous authorization of $6 billion. In addition, […]
Hilton Food Group, Europe’s leading specialist international meat packing business, has signed a new agreement with Tesco, the UK’s market leading retailer, for the increased supply of packed fresh meat products in the UK from its dedicated facility near Huntingdon. Under the new agreement, which runs until February 2019, Hilton will make an additional investment […]